This is the way it must have sounded inside the RCA Studios in New York way back in 1964, not the club shown on the cover. The legendary RCA engineer Bob Simpson was behind the board.
If you have full-range speakers one of the qualities you may recognize in the sound of the piano is WARMTH. The piano is not hard, brittle or tinkly. It’s more like a real piano and less like a recorded one. This is what good “live” recordings tend to do well. There isn’t time to mess with the sound. Often the mix is live, so messing around after the fact is just not an option.
Bad mastering can ruin the sound, and often does, along with worn out stampers and bad vinyl and five gram needles that scrape off the high frequencies. But a few — far too few — copies survive all such hazards. They manage to capture these wonderful musical performances on their molecules of vinyl, showing us a sound we never expected.
Both Sides
Right away you hear a solid, full-bodied piano and snare drum, a sure sign of great sound to come. These sides were simply richer and fuller than the other copies we played. That rich tonality is key to getting the music to work, to allow all the instrumental elements to balance. The natural top doesn’t hurt either.
Great space and immediacy, powerful driving energy — these sides were up there with the best Peterson albums we played.
The sound was jumpin’ out of the speakers. There was not a trace of smear on the piano, which is unusual in our experience, although no one ever seems to talk about smeary pianos in the audiophile world (except for us of course).
Ray Brown’s bass is huge. With an extended top end the space of the studio and harmonics of the instruments are reproduced correctly.
